June 17, 2019

Taco Tuesdays and Weekend Jam at Solaire Resort and Casino’s Waterside Latin Restaurant

One of Solaire Resort and Casino’s casual dining restaurant, Waterside Latin Inspired Cuisine is an ensemble of fine tastes. Waterside is the perfect backdrop for your get-together with family and friends. Indulge in the great food and its luxurious ambiance. Whether you fancy a light snack or a heavy meal, you can be assured of the finest quality Latin-inspired cuisine at Waterside. Waterside recently launched their newest offerings: TACO TUESDAYS and WEEKEND JAM.

Waterside’s Weekend Jam is where good food and good music mix. What better way to welcome the weekend than with inspired Latin fare, flowing cocktails, and live entertainment? Find your weekend rhythm at Waterside, where your unique dining experience is accompanied by relaxing music starting June 21, 2019.

Weekend Jam also coincides with the restaurant’s Happy Hour. Imagine relishing unlimited nachos and limitless margaritas under the soft glow of the evening sunset views while enjoying the performance of featured artists. Gracias por la música! Si? Si!

We tried a couple of dishes for dinner when we visited Waterside during their Weekend Jam, which includes the dishes below. Also, check out this post to see what dishes Waterside has to offer: LATIN AMERICAN FLAVORS FROM WATERSIDE AT SOLAIRE.

Peruvian Chicken - Peruvian marinated chicken cooked on the rotisserie, grilled corn, yucca fries.

Arroz Con Mariscos - Peruvian seafood rice, scallops, shrimp, clams, aji amarillo cream, salsa criolla

Chaufa Fried Rice -  Peruvian style fried rice, pork belly, chorizo, shrimp omelette, sesame seeds

Camarones De Picante - Marinated charred prawns, black bean and sweet potato stew, cherry tomato, spring onion

Churros and Chocolate - fried-dough pastry with rich chocolate dip

Pumpkin Flan - pumpkin and custard layered dessert with a soft caramel top with shredded coconut and fresh mango cubes.

Mexican Bread Pudding - rum raisins, vanilla ice cream, condensed caramel sauce and topped with vanilla ice cream.

“If you don’t like tacos, I’m nacho type.” says a pun I’ve seen a while back! I mean who doesn’t love tacos, the crispy or the soft ones, they all appeal to me. Taco Tuesday is a custom in many US cities of going out to eat tacos or in some cases select Mexican dishes typically served in a tortilla on Tuesday nights. And of course, Pinoys are also fond of tacos (thanks to our historical relations with Mexico and US), thus Taco Tuesdays have been a thing for us as well.

Waterside’s Taco Tuesdays is taking tacos and tequilas to a whole new level every Tuesday. Tuck into tacos at a special price and get 50% off on our Mai Tai cocktails. Gather your amigos and comer todos los tacos! These tacos are available in soft and hard shells and comes in 8 varieties. These tacos are priced 100+ pesos a piece available from 5:30 PM to 11:00 PM. So yes please, indulge yourselves!

Hard Shell Tacos:
Cilantro Lime Beef – braised beef, chile con queso, pico de gallo and lettuce

Chicken Enchilada – slow cooked chicken, spicy enchilada sauce, refried beans and salsa criolla

Cauliflower Al Pastor – charred cauliflower, mojo verde, pineapple habanero salsa, red onions, cilantro

Baja Fish – beer-battered fish, red cabbage slaw, corn salsa, citrus mayo

Soft Shell Tacos: 
Ancho Chicken – Ancho chili marinated chicken, chipotle raisin puree, kimchi slaw, spring onion.

Huevos Rancheros – crispy fried eggs, refried beans, avocado, salsa fresca, pickled cabbage

Chorizo – Mexican chorizo, paprika potatoes, pickled onions, roasted salsa verde

Cochinita Pibil – slow cooked achiote pork, grilled pineapple, pickled red onion

These tacos are best enjoyed with Waterside’s Signature Mai Tai Cocktails! The Mai Tai is a cocktail based on rum, Curaçao liqueur, orgeat syrup, and lime juice, associated with Polynesian-style settings. Red and White Sangria is also available. On Taco Tuesdays, these mai tais are at 50% off. We got to try all three of them, which includes:

Carribean – rum, orgeat, habanero lime and passion fruit syrup. This was on the tangy-spicy side with real chili powder sprinkled on top.

Trader Vic – rum, orgeat and orange curacao. This drink on the other hand is on the sweet-sour side.

Coco Nut – rum, orgeat, coconut peanut cream and orange curacao. I loved this one as this really gives a coconut creamy goodness that balances the taste of the rum. A must-try!

Sangria - red wine and chopped fruit, often with other ingredients such as orange juice or brandy.

What a fun night it was last night enjoying these great food with foodie friends over great conversations. Whoever you are, whatever you do, Tuesdays and Weekends at Waterside surely has something great in store for you!

GF Solaire Resort & Casino, Aseana Ave.,
Entertainment City, Parañaque City
Contact Nos: 02 2469069 ext:616
Email: reservations@solaireresort.com
Website: www.solaireresort.com/articles/68-waterside-restobar

For more information, complete menu and restaurant reviews, check out their Zomato profile: 
Waterside - Solaire Resort & Casino Menu, Reviews, Photos, Location and Info - Zomato

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